Six thing learned in six days

1. There is a big difference in doing something because you want to and doing something because you have to.

2. There is a nearly equal difference between Johnny Walker Red and Macallan 18.

3. Some people are just assholes and losers. Time taken to remind them of both attributes is time well-spent.

4. Farm-raised sea bass is not always the same thing as Chilean sea bass. Also, cous cous is sometimes the size of a peppercorn.

5. You might not think honey and coconut milk would be part of a good meal, especially when combined. You’d be wrong.

6. When you hear your kid talk about the size of his excretions and it makes you a little misty, it’s time to go home to the family.

I’m headed back to the fort in about 14 hours. It’s been a good and revealing six days of solitude. For those who have asked…

a) No, I’m not converting to Scientology
b) No, I’m not yet gay
c) No, my wife has not yet figured out how smart it would be to divorce me.

All is well and getting better every day.

Labels:

Brad Willis

Brad Willis is a writer based in Greenville, South Carolina. Willis spent a decade as an award-winning broadcast journalist. He has worked as a freelance writer, columnist, and professional blogger since 2005. He has also served as a commentator and guest on a wide variety of television, radio, and internet shows.

You may also like...

3 Responses

  1. My best guess is you’ve either joined the French Foreign Legion, or gone off to a Curves bootcamp.

    I’m currently leaning towards the Curves bootcamp.

  2. 1) I hope you were wanting to, but assume you had to.
    2) HUGE !!!!!!
    3)Words well said.
    4)All you ever care about is the next piece of bass.
    5)Believe it or not, I was wrong one other time! Ssssshhh… between us OK.
    6) You had me at “when you here your kid”.. The rest… uh.. not so much.

    Glad all is well !

  3. Anonymous Anonymous says:

    Farm raised sucks. We had wild caught atlantic salmon and it was MUCH better than the farm raised salmon. I think it is in some part because wild fish eat algae and farm raised fish each terrestrial grains. It changes their Omega-3/Omega-6 ratio and value.

Leave a Reply

Your email address will not be published. Required fields are marked *